Yellow Split Peas

Our yellow split peas are cleaned meticulously to remove any impurities. Yellow split peas are a healthy ingredient in any meal being high in both protein and fibre. Yellow split peas are a must ingredient when creating pea soup.
 
How to prepare Yellow Chick Peas

1. Sort through and discard any hardened kernels.
2. Wash in 3-4 changes of clean water.
3. Soak in enough water to cover for at least 5 hours.
4. Replace water with fresh water, bring to the boil and boil for at least 10 minutes.
5. Simmer for 1 1/4 hours or until tender ensuring saucepan does not run dry.
 
Allergen Information

• Suitable for Vegetarians
• This product may contain a trace of nuts

 
Storage

• Store in a cool, dry place, in an airtight container.